✨ Why You’ll Love It
A true crowd-pleaser that doesn’t leave anyone out. Whether you’re gluten-sensitive or simply treating someone who is, this cake brings everyone to the table. Rich, satisfying, and celebration-ready — it’s proof that dietary-friendly can still mean decadent, indulgent, and unforgettable.
✨ The Delicious Details
- Rich, dense chocolate mud cake made without gluten
- Covered in a glossy, smooth chocolate ganache
- Every bite delivers indulgence so rich, you won’t miss a thing
- A decadent choice for gluten-sensitive chocoholics and celebrations that include everyone
Please Note: While we take great care to prepare this cake without gluten, our bakery also processes products containing gluten. Therefore, some level of cross-contamination may occur.
Contains soya flour and rice flour.
65 Reviews Hide Reviews Show Reviews
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Awesome
A really great treat for family and friends. Such a good cake that no one knew it was gluten free Highly recommended
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Amazing as always
As a little anniversary treat, we decided to have a similar cake to our wedding cake... I was so ecstatic to find you now do GF! And you won't be able to tell the difference. Thank you again for making our day special again :-)
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Who would know it's Gluten Free
Lovely rich moist mud cake so o o o o yummy!
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GF Family Favourite
This cake is my go-to family favourite - loved by GF and non GF eaters. Absolutely delicious!
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GF Choc Mud Cake
A really delicious cake. Well receved by both the birthday girl & non-gluten free tasters.
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Awesome cake!
I ordered it for a birthday party as an alternative for gluten free eaters. It was a yummy dark rich chocolate cake. I liked it better than other non gluten free similar cakes. I definitely recommend it!
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Good cake
Very good cake. Highly recommend it. It looked a bit on the small side - but there was plenty for 7 of us to have a couple of servings each.
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Beautiful cake
Great, fudgy cake, totally recommend fir glutten free alternative
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Dark and rich and yum!
We have a lot of friends who are gluten free and this has fast become our go to cake for celebrations with them. Its very dark and rich and my husband has taken to treating any remains like a dessert - warmed in the microwave for a few seconds then eaten with ice cream. Yummy either way!